Viking VUAR140 Troubleshooting Guide Page 18

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WHAT’S IN WATER
INGREDIENT EFFECT CORRECTION
A. IT AFFECTS ICE QUALITY
Algae or Sulfides Objectionable Carbon Filter
Taste and Odor
Minerals: Cloudy Ice 1. Check:
Sodium Slow Cutting a. Water flow restriction,
Potassium Refreezing b. Correct siphoning.
Manganese 2. Polyphosphate feeder or
Calcium water softener.
3. Change water source.
B. IT AFFECTS ICE MAKING
Iron Staining 1. Citric acid or liquid ice machine
Chlorine (Aesthetic only) cleaner. (Citric acid works best)
Manganese 2. Water softener AND iron filter.
Permanent Scale 1. Abrasive cleaning.
Hardness 2. Polyphosphate feeder or water
Calcium or Magnesium softener reduces or eliminates
Sulfates abrasive cleaning.
Chlorides
Nitrates
Temporary Scale 1. Liquid ice machine cleaner.
Hardness 2. Polyphosphate feeder or water
Calcium or Magnesium softener reduces frequency of
Carbonates cleaning by 50%.
RECOMMENDATIONS:
Water softeners or polyphosphate feeders are not cure-all, but do reduce (and in some cases, prevent)
scale build-up. They are particularly effective in controlling sulfate scale, which is rock-like and can be
removed only by sanding, scraping or chiseling.
Caution: Some polyphosphate feeders cause slime build-up, so their use in low mineral content water
should be carefully considered.
(Continued)
When the ice slab takes too long to divide into cubes because the water supply has a high mineral content,
a special replacement transformer is available from your parts distributor. This transformer has a
selectable 11- volt tap that will increase the heat of the cutter grid wires, helping divide the ice slab into
ice cubes faster.
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