3 SeriesFreestanding 30” Gas Self-Clean Sealed Burner RangeUse & Care
10Surface OperationSurface Cooking Tips (cont.)• Use low or medium flame heights when cooking in vessels that are poor conductors of heat, such as gla
11OperationBroiler burnerConvectionfan(3) Oven racksOvenlightsBake burner234561Rack PositionsEach oven is equipped with three oven racks (some models
12OperationBAKE (Natural Airflow Bake)Full power heat is radiated from the U-shaped bake burners in the bottom of theoven cavity and is circulated wit
13OperationConventional Baking ChartSingle Rack TimeFood Pan Size Position Temp(min)BREADSBiscuits Cookie sheet 3 or 4 400˚F (204˚C) 10 - 12Yeast loaf
14Operation*Note: The above information is given as a guide only.Single Rack TimeFood Pan Size Position Temp(min)BREADSFrozen Biscuits Cookie sheet 3
15OperationProblems Cause RemedyCakes burned on the 1. Oven was too hot 1. Reduce temperaturesides or not done 2. Wrong pan size 2. Use recom. pan
16OperationBROILHeat radiates from the broiler located at the top of the oven cavity. The distancebetween the foods and the broil elements determines
17OperationBroilingRack Positions for BroilingThe broiler uses heat rays to help cook the food.Because these rays travel only in straight lines, theef
18OperationConvection DehydrateCAUTIONYou must carefully check the food during the dehydration process toensure that it does not catch fire.Convection
19Cleaning and MaintenanceAny piece of equipment works better and lasts longer when maintained properly and kept clean. Cooking equipment is noexcepti
CongratulationsWe hope you will enjoy and appreciate the care and attention we have put into every detail of your new, state-of-the-artrange.Your appl
20Cleaning and MaintenanceWARNINGBURN OR ELECTRICAL SHOCK HAZARDMake sure all controls are OFF and oven is COOLbefore cleaning. Failure to do so can r
21Product CareSelf-Clean CycleTo start the Self-Clean cycle:1. Close the door completely.2. Turn the oven selector knob clockwise to the “SELF CLEAN”
22Door Removal123Open door completely. Fold latches backuntil locked in placeGently close until latches stop door.Lift door up and out.Product CareDo
23Product CareTroubleshootingProblemPossible Cause and/or RemedyRange will not function.Range is not connected to electrical power:Have electrician ch
24Product CareService InformationIf service is required, call your dealer or authorized service agency. The name of the authorized service agency can
25Product CareWarrantyFREESTANDING GAS SELF-CLEAN RANGES WARRANTYONE YEAR FULL WARRANTYFreestanding gas ranges and all of their component parts, excep
F21184B EN (070115)Viking Range, LLC111 Front StreetGreenwood, Mississippi 38930 USA(662) 455-1200For product information, call 1-888-845-4641or visit
3WarningsWarning and Important Safety Instructions appearing in this manual are not meant to cover all possible conditions and situations that may occ
4WarningsGetting StartedTo Prevent Fire or Smoke Damage• Be sure all packing materials are removed from the appliance beforeoperating it.• Keep area a
5Getting StartedCooking Safety (cont.)• NEVER wear garments made of flammable material or loose fitting orlong-sleeved apparel while cooking. Clothing
Warnings6Cleaning Safety• Turn off all controls and wait for appliance parts to cool before touching or cleaning them. DO NOT touch the burner grates
7Getting StartedWARNINGELECTRICAL SHOCK HAZARDDisconnect the electric power at the main fuse orcircuit breaker before replacing bulb.WARNINGCAUTIONTo
8Getting StartedBefore Using RangeAll products are wiped clean with solvents at the factory to remove any visible signs of dirt, oil, and grease which
9Oven Functions and SettingsBAKE (Natural Airflow Bake)Use this setting for baking, roasting, and casseroles.CONVECTION BAKEUse this setting to bake a
Comments to this Manuals