Viking VGSB152T User Manual download pdf (Page 42)

VEOS100T

ELECTRIC 30" WIDE SMOKER OVEN

Overall Width

Overall Height

Description

29 1/2" (74.9 cm)

28 9/16" (72.6 cm)

Cutout Width

28 1/2" (72.4 cm)

Overall Depth

25 1/2" (64.8 cm) to end of door

28 3/32" (71.4 cm) to end of handle bracket

28 3/16" (71.6 cm)

Cutout Height

4 3/4" (12.1 cm) minimum – undercounter installation

17" (43.2 cm) minimum/recommended – wall installation

Cutout Height from Floor

24 1/2" (62.2 cm)

Cutout Depth

120V/60Hz, 30 amp; 4 ft. (121.9 cm) 3-wire cord with grounded 3-prong plug

Electrical Requirements

1950 watts/17.7 amps

Maximum Amp Usage

Width – 23" (58.4 cm)

Height – 14 7/8" (37.8 cm)

Depth – 15 15/16" (40.3 cm)

Overall Size – 3.2 cu. ft. (.091 m

)

Three racks, six rack positions

Oven Interior Dimensions

260 lb. (117.0 kg)

Approximate

Shipping Weight

Electric smoker oven

Description

VGRT300

Approximate Shipping Weight

Overall Width

QSC200 QSC300 QSC412

20", 30", AND 41" WIDE CARTS

50 lb. (22.5 kg)

23" (58.4 cm)

170 lb. (76.5 kg)

61 3/4" (156.9 cm)

Overall Depth

21" (53.3 cm)

31 5/8" (79.7 cm) to end of landing ledge

33 3/8" (84.8 cm) to end of knobs

Overall Height

21 3/4" (55.2 cm)

37 5/8" (95.6 cm)

37 1/2" (95.3 cm)

275 lb. (123.8 kg)

73 3/8" (186.4 cm)

Gas Requirements

Electrical Requirements

Surface Burner Rating

–

Natural: Standard residential

1/2" (1.3 cm) ID gas service line

LP/Propane: Equipped with

high capacity hose/regulator

assembly for connection to

standard 5 gal., 20 lb. LP/

Propane gas cylinder with

Type 1, QCC-1 connector or

standard residential 1/2" (1.3

cm) ID gas service line

–

9-volt DC battery for electronic

ignition

–

15,000 BTU NAT./13,500 BTU LP

(4.4 kW NAT./4.0 kW LP)

Basic specifications - C

cooker carts

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Viking VGSB152T User Manual Page 42

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