Viking VESO5302TSS Specifications

F20813A EN(072911)Viking Range Corporation111 Front StreetGreenwood, Mississippi 38930 USA(662) 455-1200For product informationcall 1-888-VIKING1 (845

1918Clocks and Timers2. Use the up and down arrows to set the timer.3. Press “SET” or “TIMER” to program the timer. (To cancel theentry, press the “CL

2120Programming ModesProgramming ModesThese functions allow you to customize controls to suit yourspecific tastes.BrightnessThis mode offers users the

2322Programming ModesProgramming ModesOven SettingsOven SettingsTo change the frequency and/or duration of any of the abovetone signals:1. Press “SETT

25Programming ModesSabbath ModeThis mode offers users belonging to religions with “no work”restrictions to program their ovens to comply with the Sabb

2726Oven SettingsRecipe Function(Premiere Model Only)Lock and UnlockThis feature prevents the control pads from being activated whilethe ovens are not

29Warming ModesDehydrateThis oven is designed not only to cook, but also to dehydratefruits and vegetables. Here are some tips for using your Vikingov

3130Programming ModesProgramming ModesConvection BakeThis function is recommended for multi-rack baking. Foods can bebaked and roasted at the same tim

3332Programming ModesProgramming ModesConventional broiling is most successful for cuts of meat one totwo inches thick, and is also suitable for flat

3534Programming ModesProgramming ModesConvection RoastUse this function when roasting tender cuts of meat or poultry ofany size. To use Convection Roa

3736Programming ModesProgramming ModesThe meat probe takes the guesswork outof roasting by cooking foods to the idealinternal temperature. The probe s

3Warnings2CongratulationsYour purchase of this product attests to the importance youplace upon the quality and performance of the majorappliances you

3938Cooking TipsPosition 6Position 5Position 4Position 3Position 2Position 1To Set the Meat Probe Function:• A cooking mode must be selected before se

4140PreheatPreheatCooking TipsCooking TipsPreheatFor best results, it is extremely important that you preheatyour oven to the desired cooking temperat

4342Cooking TipsCooking TipsCooking TipsPan Placement Tips• When using large (15" x 13") flat pans or trays that covermost of the rack, rack

4544Cooking TipsCooking TipsConventional Baking ChartSingle Rack TimeFood Pan Size Position Temp(minutes)BREADSBiscuits Cookie Sheet 3 or 4 400° F (20

4746Cooking TipsSolving Baking ProblemsBaking problems can occur for many reasons. It is important to rememberthat the temperature setting and cooking

48 49Cooking TipsCooking TipsBroiling ChartType and TimeCut of Meat Weight Setting Rack (minutes)TeBEEFSirloin, 1"Rare 12 oz Conventional Broil 5

50 51Cooking TipsCooking TipsTimeInternalFood Weight Temp (min/lb) TempBEEFRib RoastRare 4 - 6 lbs 325° F (162.8° C) 25 140° F (60.0° C)Medium 4 - 6 l

52 53Product CareAny piece of equipment works better and lasts longer whenmaintained properly and kept clean. Cooking equipment is noexception. Your n

5554Product CareProduct CareCleaning and MaintenanceCleaning the Interior OvenYour Viking oven features an automatic, self-cleaning cycle.During this

5756Product CareProduct CareReplacing LightPROBLEM POSSIBLE CAUSE AND/OR REMEDY1. Oven will not function. Oven is not connected to electrical power.Ha

4 5Cooking TipsRack Positions ______________________________________ 39Preheat ____________________________________________ 40Pan Placement Tips _____

5958WarrantyService InformationIf your oven should fail to operate, check to see whether thecircuit breaker is open or the fuse is blown.If service is

LIMITATION OF REMEDIES AND DURATION OF IMPLIED WARRANTYOWNER’S SOLE AND EXCLUSIVE REMEDY FOR A CLAIM OF ANY KIND WITH RESPECT TO THISPRODUCT SHALL BE

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6 7Getting StartedGetting Started• Do not heat unopened food containers; build-up of pressuremay cause the container to explode and result in injury.•

98Oven Control PanelProduct ControlsProduct Controls*Note: Professional Series Premiere model control panel and features are shown.Oven Function andTe

10Built-In Electric Oven Features11Touch Pad FunctionsTemperature ControlBoth ovens share the temperature control. To use this feature, select theuppe

12TruConvec™With this function, only the rearelement operates at full power.There is no direct heat from thebottom or top elements, andthe motorized f

1514Touch Pad FunctionsTouch Pad FunctionsProof*This function uses a low temperature to create an optimalenvironment for the yeast to rise in many typ

1716Clocks and TimersElectronicTiming CenterThe Electronic TimingCenter is used toprogram and controlall timing functions onyour Viking appliance.It h