Viking Professional VESO130 Troubleshooting Guide

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Summary of Contents

Page 1 - Viking Use & Care Manual

F1321H EN(091407J)Viking Range Corporation111 Front StreetGreenwood, Mississippi 38930 USA(662) 455-1200For product informationcall 1-888-VIKING1 (845

Page 2 - Table of Contents

Rack PositionsEach oven is equipped with three tilt-proof racks. The VGSO100 oven has six rackpositions and the VGSO166 has four. Position 6 (VGSO100)

Page 3 - Before You Use Your New Oven

20 21Conventional Baking ChartRecommended Conventional Conventional Pan Temperature Time(oF) (oC) (min.)BREADSYeast Loaf Loaf Pan 375 191 30-35Yeast R

Page 4 - Oven Control Panel (VGSO166)

Recommended Convection Convection Pan Temperature Time(oF) (oC) (min.)BREADSYeast Loaf Loaf Pan 350 177 25-35Yeast Rolls Cookie Sheet 375 191 11-13Bis

Page 5 - Built-In Gas Oven Features

Broiling Tips•Always use a broiler pan and grid for broiling. They are designed to providedrainage of excess liquid and fat away from the cooking surf

Page 6 - Clocks and Timers

Convection Defrosting1. Place the frozen food on a baking sheet.2. Turn the oven function selector to “CONVECTION BAKE”.3. Do not set a bake temper

Page 7 - Setting the Bake Time Program

29Replacing Interior Oven Lights1. Unscrew glass light cover.2. Use an oven mitt during bulb removal toprotect your hand in case the bulbbreaks.3.

Page 8

Service InformationIf service is required after checking the troubleshooting guide:1. Call your dealer or authorized service agency. The name of the

Page 9 - Cooking With Your Oven

33PROFESSIONAL SERIESBUILT-IN GAS OVENS WARRANTYONE YEAR FULL WARRANTYBuilt-in gas ovens (VGSO Series) and all of their component parts, except as det

Page 11 - Conventional Baking Chart

-Do not store or use gasoline or other flammable vapors and liquids in the vicinityof this or any other appliance.WHAT TO DO IF YOU SMELL GAS-Do not t

Page 12 - Solving Baking Problems

4 5• Use only dry pot holders. Moist or damp pot holders on hot surfaces mayresult in burns from steam. Do not let potholder touch hot surface areas.

Page 13 - Infrared Convection Broiling

Setting the Clock Oven Control Panel (VGSO100)Oven Control Panel (VGSO166)VGSO100The time-of-day must be set before anyother program can be used. When

Page 14 - Cleaning and Maintenance

Basic Functions of Your OvenNATURAL AIRFLOW BAKEHeat is radiated from the two bakeburners in the bottom of the oven cavityand is circulated w

Page 15 - Power Failure

Setting the MIN/SEC TimerThe MIN/SEC Timer is designed for accurate timing and is ideal for bakingdelicate items such as biscuits, cookies

Page 16 - Troubleshooting Guide

Setting the Automatic Start Time Bake ProgramThe Bake Time and Start Time modes of the Timer can be used to automaticallyturn the oven on and off

Page 17 - TEN YEAR LIMITED WARRANTY

For Immediate Cook1. Press BAKE TEMP once. A single tone will sound, the bake L.E.D. indicatorlight in the upper left corner and the bar segments “--

Page 18

When COOK TIME is set before the BAKE TEMP, the bake L.E.D. indicator lightin the upper left corner and the --:-- of the display will li

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