Viking Professional VCFF136SS Installation Guide Page 1

Viking Range Corporation111 Front StreetGreenwood, Mississippi 38930 USA(662) 455-1200For product information,call 1-888-VIKING1 (845-4641)or visit th

191Pull drawer open to full extension.2Loosen the four screws attaching the drawer glides tothe drawer front on both sides.NOTE: Loosen screws three t

21205Replace hinge cover.6Replace toe grille.12Install top hinge loosely with 5/16” hex head screws.Install center hinge with Phillips screws.34Place

232212Pull both rails out to full extension.Insert the screws in the top of the drawer front into theslots in the drawer brackets.34Pull the drawer br

2524561278Pull on tubing to confirm connection is secure.Connect tubing to frame with tubing clamp.Turn on water supply. Check for leaks and correct i

27261. Plug into a grounded 3 prong outlet.NOTE: Allow 24 hours to produce the first batch of ice. Discard the first three batches of iceproduced. All

2928Performance Checklisth Plug-in unit and verify operation.h Connect water supply (if applicable).• Verify icemaker bail arm is down.• Verify dispen

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Warnings & Important Information____________________________________________________________3ProfessionalDimensions (36” Bottom-Mount & French

54WARNINGSuffocation HazardRemove doors from your old refrigerator.Failure to do so can result in death orbrain damage.IMPORTANT–Please Read and Follo

Specifications (Professional Bottom-Mount)741-1/8”(104.5cm)24”(61.0cm)70-1/8”(178.1cm)min.to70-7/8”(180.0cm)max.71-7/8”(182.6cm)min.to72-5/8”(184.5cm)

98Dimensions (Designer Bottom-Mount)36” Designer French DoorSpecifications (Designer Bottom-Mount)36” French Door Bottom-MountDescriptionDDFF136Overal

Important Safety Instructions1170-1/2”(179.1 cm)cutout withoutaddition oftops/grilles72”(182.9 cm)cutout withaddition oftops/grilles26”(66.0 cm)24”(61

Proper Disposal (of old refrigerator)12 13General InformationUnpacking UnitYour refrigerator was packed carefully forshipment. Remove and discard all

General InformationWater Supply RequirementsA cold water supply with water pressure ofbetween 35 and 120 psi (241 and 827 kPa) isrequired to operate t

17Some installations requiredoor/drawer removal to transport the refrigerator to its final location.Make sure power cordis disconnected frompower sour