Viking VDSC367-6B User Manual download pdf

PLANNING AND DESIGN GUIDE

VIKINGRANGE.COM • 1-888-VIKING1

RELEASED 12/1/07

All models include

VDSC307-4B*

30”W. Four-Burner Range

• All finishes have stainless steel

handle/chrome-plated brackets and

stainless steel drip tray pull, control

panel, and landing ledge.

• Brass Trim Option (BR)—nameplate,

window trim, handle, drip tray pull,

knob bezels, thermal-convection

switch bezel, and grate support side

trim. Brass components have a durable

protective coating for maintenance-

free normal use.

o Has black porcelain grates, black

porcelain burner caps, black

porcelain grate supports/burner

bowls, and black knobs/switches.

• White (WH)

o Finish designates door front, lower

front panel, side panels, porcelain

grate supports/burner bowls,

porcelain center worktop, and

knobs/switches.

o Has black porcelain grates and black

porcelain burner caps.

FINISH DETAILS FOR ALL MODELS

• Stainless Steel (SS), Black (BK), White

(WH), Metallic Silver (MS), Graphite Gray

(GG), Stone Gray (SG), Taupe (TP), Biscuit

(BT), Cotton White (CW), Oyster Gray

(OG), Golden Mist (GM), Lemonade (LE),

Sage (SA), Mint Julep (MJ), Sea Glass

(SE), Iridescent Blue (IB), Viking Blue (VB),

Pumpkin (PM), Racing Red (RR), Apple

Red (AR), Burgundy (BU), Plum (PL),

Chocolate (CH), and Cobalt Blue (CB).

o Finish designates door front, lower

front panel, and side panels.

VDSC367-6B*

36”W. Six-Burner Range

VDSC367-4G*

36”W. Four Burner/

Griddle Range

Standard Features & Accessories

Model Options

COOKING

Professional Freestanding Dual Fuel Self-Clean 30”/36”W.

Sealed Burner Range

VDSC367-4Q*

36”W. Four-Burner/

Grill Range

• Large, self-cleaning convection oven

(see indiv. models for dimensions)

o Eight functions: two-element bake,

convection bake, Mini-Broil, Maxi-

Broil, convection broil, TruConvec™

convection cooking (element around

fan), convection dehydrate, and

convection defrost

o Three heavy-duty racks/six

rack positions

o Two lights

• Exclusive VSH™ Pro Sealed Burner

System (VariSimmer™ to High)—

combination of patented burner and top

design provide cleanability plus superior

performance at simmer and high

• Exclusive VariSimmer™ setting for all

burners

• Exclusive one-piece tooled and

porcelainized cooking surface contains

spills for easy cleaning

30”W. 4B models include

o Overall capacity—4.0 cu. ft.

(23”W. x 16-1⁄8”H. x 18-3⁄4”D.)

o AHAM Standard oven capacity—

3.3 cu. ft. (23”W. x 16-1⁄8”H. x

15-3⁄8”D.)

o Four 15,000 BTU brass sealed

burners with porcelain/cast iron caps

and automatic ignition/re-ignition

o Center grate allows movement of

cooking vessels across entire top

surface

o Shipped with 6”H. stainless steel

backguard*

36”W. 6B models include

o Overall capacity—5.1 cu. ft.

(29”W. x 16-1⁄8”H. x 18-3⁄4”D.)

o AHAM Standard oven capacity—

4.2 cu. ft. (29”W. x 16-1⁄8”H. x

15-3⁄8”D.)

o Six 15,000 BTU brass sealed burners

with porcelain/cast iron caps and

automatic ignition/re-ignition

36”W. 4G models include

o Overall capacity—5.1 cu. ft.

(29”W. x 16-1⁄8”H. x 18-3⁄4”D.)

o AHAM Standard oven capacity—

4.2 cu. ft. (29”W. x 16-1⁄8”H. x

15-3⁄8”D.)

o Four 15,000 BTU brass sealed

burners with porcelain/cast iron caps

and automatic ignition/re-ignition

o 12”W. thermostatically controlled

steel griddle/simmer plate

o Drip tray with roller bearing glides

and two-quart drip pan

36”W. 4Q models include

o Overall capacity—5.1 cu. ft.

(29”W. x 16-1⁄8”H. x 18-3⁄4”D.)

o AHAM Standard oven capacity—

4.2 cu. ft. (29”W. x 16-1⁄8”H. x

15-3⁄8”D.)

o Four 15,000 BTU brass sealed

burners with porcelain/cast iron

caps and automatic ignition/re-

ignition

• 12”W. grill with flavor generator

plates and automatic ignition/

re-ignition

• Drip tray with roller bearing glides and

two-quart drip pan

*Shown throughout with 6”H. backguard. See Installation Notes & Accessories for details.

ORDERING INSTRUCTIONS

First specify model number, and then color code (VDSC307-4BSS). If ordering optional brass trim, specify code at end (VDSC307-4BSSBR).

If ordering optional LP conversion, specify code at end (

VDSC307-4B

SSBRLP).

1 2 3 4 5 6

Summary of Contents

Page 1 - Model Options

Page 2 - Sealed Burner Range

35-7/8”(91.1 cm)37-3/8”(94.9 cm) min.to39-1/8”(99.4 cm) max.6”(15.2 cm)26-1/4”(66.7 cm)27-3/4”(70.5 cm)24-5/16”(61.8 cm)COOKINGProfessional Freestandi

Page 3

Page 4 - Installation Requirements

2” (5.1 cm)Dia. 2-3/4” (7.0 cm)4-3/8”(11.1 cm)2-1/2”(6.4 cm)1-3/4”(4.4 cm)31-1/16”(78.9 cm)28-5/16”(71.9 cm)23-7/16”(59.5 cm)Gas or Electri

Page 5

6”H. Backguard• Stainless Steel (SS)• Coordinates with all finishes• Included (and shipped) automatically with 30”W. ranges, but not with 36”W. ranges

Page 6 - WARRANTY INFORMATION*

COOKINGProfessional Freestanding Dual Fuel Self-Clean 30”/36”W.Sealed Burner RangePLANNING AND DESIGN GUIDEVIKINGRANGE.COM • 1-888-VIKING1RELEASED

Related models: VDSC367-4Q | VDSC367-4G |

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Viking VDSC367-6B User Manual

Browse online or download User Manual for Hobs Viking VDSC367-6B. Viking VDSC367-6B User Manual

Summary of Contents

Related models: VDSC367-4Q | VDSC367-4G |

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