Viking 30"W User Manual

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PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
All models include
Large, self-cleaning convection oven
(see indiv. models for dimensions)
o Eight functions: two-element bake,
convection bake, Mini-Broil, Maxi-
Broil, convection broil, TruConvec™
convection cooking (element around
fan), convection dehydrate, and
convection defrost
o Three heavy-duty racks/six rack
positions
o Two lights
Exclusive VariSimmer™ setting for all
burners
Removable porcelain burner bowls
Drip tray with roller bearing glides and
two-quart drip pan
30”W. 4B models include
Overall capacity—4.0 cu. ft.
(23”W. x 16-1⁄8”H. x 18-3⁄4”D.)
AHAM Standard oven capacity—
3.3 cu. ft. (23”W. x 16-1⁄8”H. x
15-3⁄8”D.)
Four 15,000 BTU SS burners with
porcelain/cast iron caps and automatic
ignition/re-ignition
Center grate allows movement of
cooking vessels across entire top surface
Shipped with 6”H. stainless steel
backguard*
36”W. 6B models include
Overall capacity—5.1 cu. ft.
(29”W. x 16-1⁄8”H. x 18-3⁄4”D.)
AHAM Standard oven capacity—
4.2 cu. ft. (29”W. x 16-1⁄8”H. x
15-3⁄8”D.)
Six 15,000 BTU stainless steel burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
36”W. 4G models include
Overall capacity—5.1 cu. ft.
(29”W. x 16-1⁄8”H. x 18-3⁄4”D.)
AHAM Standard oven capacity—
4.2 cu. ft. (29”W. x 16-1⁄8”H. x
15-3⁄8”D.)
Four 15,000 BTU stainless steel burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
12”W. thermostatically controlled steel
griddle/simmer plate
36”W. 4Q models include
Overall capacity—5.1 cu. ft.
(29”W. x 16-1⁄8”H. x 18-3⁄4”D.)
AHAM Standard oven capacity—
4.2 cu. ft. (29”W. x 16-1⁄8”H. x
15-3⁄8”D.)
Four 15,000 BTU stainless steel burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
12”W. grill with flavor generator plates
and automatic ignition/re-ignition
VDSC305-4B*
30”W. Four-Burner Range
All finishes have stainless steel
handle/chrome-plated brackets and
stainless steel drip tray pull, control
panel, and landing ledge.
Brass Trim Option (BR)—nameplate,
window trim, handle, drip tray pull,
knob bezels, thermal-convection switch
bezel, and grate support side trim.
Brass components have a durable
protective coating for maintenance-
free normal use.
o Has black porcelain grates, black
porcelain burner caps, black
porcelain grate supports/burner
bowls, and black knobs/switches.
White (WH)
o Finish designates door front, lower
front panel, side panels, porcelain
grate supports/burner bowls, porcelain
center worktop, and knobs/switches.
o Has black porcelain grates and black
porcelain burner caps.
FINISH DETAILS FOR ALL MODELS
Stainless Steel (SS), Black (BK), White
(WH), Metallic Silver (MS), Graphite Gray
(GG), Stone Gray (SG), Taupe (TP), Biscuit
(BT), Cotton White (CW), Oyster Gray
(OG), Golden Mist (GM), Lemonade (LE),
Sage (SA), Mint Julep (MJ), Sea Glass
(SE), Iridescent Blue (IB), Viking Blue (VB),
Pumpkin (PM), Racing Red (RR), Apple
Red (AR), Burgundy (BU), Plum (PL),
Chocolate (CH), and Cobalt Blue (CB).
o Finish designates door front, lower
front panel, and side panels
VDSC365-6B*
36”W. Six-Burner Range
VDSC365-4G*
36”W. Four-Burner/
Griddle Range
Standard Features & Accessories
Model Options
COOKING
Professional Freestanding Dual Fuel Self-Clean 30”/36”W.
Open Burner Range
VDSC365-4Q*
36”W. Four-Burner/
Grill Range
*Shown throughout with 6”H. backguard. See Installation Notes & Accessories for details.
ORDERING INSTRUCTIONS
First specify model number, and then color code (VDSC305-4BSS). If ordering optional brass trim, specify code at end (VDSC305-4BSSBR).
If ordering optional LP conversion, specify code at end (
VDSC305-4B
SSBRLP).
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Summary of Contents

Page 1 - Model Options

PLANNING AND DESIGN GUIDEVIKINGRANGE.COM • 1-888-VIKING1RELEASED 12/1/07©2007 VRC—INFORMATION SUBJECT TO CHANGEAll models include• Large, self-cle

Page 2 - Open Burner Range

VDSC305-4B30”W. Four-BurnerRangeVDSC365-6B 36”W. Six-BurnerRangeVDSC365-4G36”W. Four-Burner/Griddle RangeVDSC365-4Q36”W. Four-Burner/Grill Range26-1/4

Page 3

PLANNING AND DESIGN GUIDEVIKINGRANGE.COM • 1-888-VIKING1RELEASED 12/1/07©2007 VRC—INFORMATION SUBJECT TO CHANGECOOKINGProfessional Freestanding Du

Page 4 - Installation Requirements

UTILITYREQUIREMENTSGAS• Shipped natural gas standard; fieldconvert to LP/propane with optionalaccessory kit or order as LP byadding LP after color cod

Page 5

6”H. Backguard• Stainless Steel (SS)• Coordinates with all finishes• Included (and shipped) automatically with 30”W. ranges, but not with 36”W. ranges

Page 6 - WARRANTY INFORMATION*

COOKINGProfessional Freestanding Dual Fuel Self-Clean 30”/36”W.Open Burner RangePLANNING AND DESIGN GUIDEVIKINGRANGE.COM • 1-888-VIKING1RELEASED 1

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