Viking DSCD130-4B User Manual download pdf (Page 9)

1716

Wok Conversion

(for models equipped with wok)

Remove center trivet and/or grates, center ring and grate support.

Lift and remove burner from unit.

Loosen air shutter screw and adjust opening on burner to 5/8” and tighten air shutter screw.

Remove orifice by turning counterclockwise and replace with orifice from bag labeled Wok

Orifice.

IMPORTANT: The orifice tip must be located 3/16” inside the burner for proper gas mixture

and combustion. The depth of the orifice can be adjusted by turning the orifice

counterclockwise (more depth) or clockwise (less depth).

Reverse procedures as needed to reassemble.

Overhead

View

Air Shutter

Orifice

Bake Conversion

“L” Shaped

Remove oven racks and rack supports.

Remove oven bottom by sliding toward rear of range, then lift upward.

Remove screws securing toe grille to unit.

Remove screws securing burner support bracket to frame of unit and remove burner support

bracket.

Slide bake burner to the left off of orifice and pull bake burner straight out through available

clearance.

Loosen air shutter screw and adjust opening on burner to 7/16” and tighten air shutter screw.

Remove orifice by turning counterclockwise and replace with orifice from bag labeled Oven

Burner Orifice (L-Shape).

IMPORTANT: The orifice tip must be located 3/16” inside the burner for proper gas mixture

and combustion. The depth of the orifice can be adjusted by turning the orifice

counterclockwise (more depth) or clockwise (less depth).

To reinstall burner, position rear of burner into slot on rear wall of burner box then place front

of burner onto orifice.

Reverse procedure as needed to reassemble.

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Viking DSCD130-4B User Manual Page 9