Viking VGCC530-4B User Manual download pdf (Page 4)

VGCC530-4B

30”W. Four-Burner

Range

VGCC530-4B

Surface burner rating

Four grated burners (each) 12,500 BTU Nat. (4.4 kW)/12,500 BTU LP (3.7 kW)

Broil burner rating 18,000 BTU Nat. (5.3 kW)/16,000 BTU LP (4.7 kW)

Bake burner rating 30,000 BTU Nat./LP (8.8 kW)

2”

(5.1 cm)

Dia.

2-3/4”

(7.0 cm)

4-3/8”

(11.1 cm)

2-1/2”

(6.4 cm)

1-3/4”

(4.4 cm)

31-1/16”

(78.9 cm)

28-5/16”

(71.9 cm)

23-7/16”

(

59.5 cm)

Gas or electrical

connection in

this area

Gas connection

in this area

COOKING

Professional Custom Series Freestanding Gas 30”W.

Sealed Burner Range

P L A N N I N G A N D D E S I G N G U I D E

V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1

R E L E A S E D 6 / 1 0 / 0 8

UTILITY

REQUIREMENTS

GAS

• Shipped natural

gas standard;

field convert to

LP/propane with

optional

accessory kit or

order as LP by

adding LP after

color code

• Accepts standard

residential 1/2” ID

gas service line

• Gas manifold

pressure

Natural gas 5.0”

W.C.P.

LP/Propane

10.0” W.C.P.

ELECTRICAL

• Four-foot (121.9

cm) cord included

with range

• Three-wire with

ground/three-

prong plug

• 120 V/60 Hz

• Maximum amp

usage—

30”W. 4B—.83

PLUMBING

Not applicable

Installation Requirements

ACCESS REQUIREMENTS

Note: Ground plug and electrical wire toward the direction of the electrical outlet.

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Viking VGCC530-4B User Manual Page 4

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