Viking VHB300 User Manual

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Congratulations! You have just purchased a Viking Professional Hand
Blender. The professional grade hand blender offers a variety of functions
from blending to chopping. This versatile countertop appliance is useful for
blending one smoothie or puréeing a pot of soup for the whole family.
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VHB300 Professional Hand Blender
®
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Summary of Contents

Page 1

VViikkiinngg PPrrooffeessssiioonnaall HHaanndd BBlleennddeerrUUssee aanndd CCaarree IInnssttrruuccttiioonnss aanndd RReecciippeessCongratulations! You

Page 2 - IMPORTANT SAFEGUARDS

FRENCH VINAIGRETTE DRESSING2 teaspoons salt1 teaspoon white pepper1⁄4 teaspoon sugar1⁄2 teaspoon dry mustard1 tablespoon lemon juice1 garlic clove5 ta

Page 3

SHRIMP REMOULADE NAPOLEON 3 eggs 1⁄4 cup milk3 slices green tomatoes1 cup flour1 cup breadcrumbsVegetable oil4 ounces medium shrimp

Page 4 - SAVE THESE INSTRUCTIONS

HOISIN CHICKEN SKEWERS1⁄4 cup hoisin sauce1 tablespoon fresh ginger, peeled and finely minced1 tablespoon sesame oil1 tablespoon rice vinegar2 skinles

Page 5 - Whisk Attachment

BLACK BEAN SOUPl pound black beans2 quarts waterl tablespoon salt3 cloves garlic, mincedl teaspoon saltl teaspoon ground cuminl teaspoon oreganol⁄4 te

Page 6 - USEFUL TIPS

GAZPACHO1 clove garlic – chopped1⁄2 small red onion – chopped1⁄2 red bell pepper – deseeded and chopped1⁄2 green bell pepper – deseeded and chopped1 c

Page 7 - CLEANING AND SERVICE

CHICKEN AND BUTTERNUT SQUASH SOUP1 butternut squash (about 3 pounds) 2 boiled chicken breasts - chopped2 tablespoons butter1 yellow onion - chopped1 c

Page 8 - ONE-YEAR FULL WARRANTY

CHOCOLATE PEANUT BUTTER MILKSHAKE2 cups milk2 cups chocolate ice cream1⁄4 cup peanut butterPeanut butter cups (optional)Place all ingredients in the m

Page 9

IMPORTANT SAFEGUARDSWhen using electrical appliances, consideration should always be givento basic safety precautions including the following:• Read a

Page 10

3low speedhigh speedlock andreleasebuttonsstainless steelblendingattachmentmotor housing(second button in rear of motor housing)power/pulse controliii

Page 11

SAVE THESE INSTRUCTIONSPlease use these setup instructions before attempting to use this hand blender.Failure to follow the instructions may result in

Page 12 - 4 cup hoisin sauce

Using the Blending and Whisk Attachment (Standard Attachments)1. Insert the stainless steel blending or whisk attachment into the motor housing.2. Plu

Page 13 - 4 teaspoon dry mustard

Using the Chopper Attachment (Optional Attachment) VHB300CH1. Place the rubber lid on the bottom ofthe chopper bowl for stability.2. Remove the choppe

Page 14

• Do not use the mixing cup or chopper bowl in the microwave oven.• When using the stainless steel whisk attachment, a deep containershould be used to

Page 15

VIKING PROFESSIONAL HAND BLENDERONE-YEAR FULL WARRANTYViking Professional Hand Blenders/attachments/accessories are warranted to befree from defective

Page 16 - 2 cups vegetable oil

RECIPESBASIC SWEET AND SOUR VINAIGRETTE DRESSING3⁄4 cup sugar2 teaspoons soy sauce1 cup oil1⁄2 cup balsamic vinegarSalt and pepper to tastePlace all i

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